Our production is organic and meets the highest international standards. We export freeze-dried products to the EU, USA, and other countries, guaranteeing stable quality at every stage.

The vast majority of fruits and berries are grown at agricultural enterprises in Ukraine. For others, we carefully select importers and work only with trusted partners who have all international quality certificates. This guarantees quality for the end consumer. All processes of growing, selecting berries and fruits, and production stages are carefully controlled.

We are present on the largest marketplaces: Rozetka, Prom.ua, Maudau and others — so you can conveniently order our products in any way.

The company offers the widest range of freeze-dried products in Ukraine, the quality of which is confirmed by the official quality certificates posted below.

Interested in wholesale cooperation?
Our quality, confirmed by certificates, is your reliable advantage in the market. If you own a café, shop, or want to become our partner, click the button to get the terms.

Submit a Wholesale Inquiry

FSSC 22000: The Standard of Trust and Quality in the Food Industry

In today's world, where food safety is crucial, companies must adhere to clear international standards. One of the most authoritative tools in this area is the FSSC 22000 certification. It allows manufacturers to confirm the reliability of all processes — from raw material procurement to final product delivery.

Why is this important?

  • ✔️ Control at all stages — the certificate covers the entire production cycle, helping to prevent potential risks before they become a problem.
  • ✔️ Consumer protection — a company operating under this standard demonstrates a serious commitment to the health and safety of its customers.
  • ✔️ Competitive advantage — having FSSC 22000 opens doors to international markets and increases partner trust.

This standard combines requirements for management, hygiene, and production control, creating a comprehensive system that meets modern challenges in the food industry.

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